Rabbit Ragu & Wardija Cheesecake

Details:

Each booking (1) is valid for 2 people Join us on a hands-on cooking experience. Our couple cooking classes are designed to inspire you to be more creative and confident in the kitchen. You’ll be working with your partner to create a dinner for two. Our chef instructors will guide you through the steps of transforming eggs, flour and a few other ingredients into velvety, rich tagliatelle. To complement the pasta, our instructors will show you how to turn rabbit legs into a delicious, hearty ragù and how to cook the two together to create the perfect finished dish. Hand-cut tagliatelle from scratch served with a beautiful ragù made from local rabbit, followed by our signature baked Wardija cheesecake. What will we learn? Make an Italian style egg pasta dough from scratch Roll and cut the dough into tagliatelle Make a ragù using seasonal ingredients Our signature baked Wardija cheesecake using irkotta and ġbejna. Perform basic knife cuts and techniques Apply kitchen professionalism: timing, cleanliness and organization Do we need to bring anything with us? We do recommend you bring a reusable container along with you. Other than this we will provide you with an apron as well as all the ingredients, and equipment needed for the duration of the session. Will we get time to eat what food we’ve cooked? Yes! You can choose to enjoy the fruits of your labor and sit at your table to dig into your meal with a few glasses of wine. *Ingredients indicated above may change according to product seasonality and availability.