Junior Chef Figolli
Easter Holidays
Available spots
![](https://static.wixstatic.com/media/8963e3_28fe4b3e7efa47e9a26705b07122d345~mv2.jpg/v1/fill/w_250,h_250,al_c,q_80,usm_0.66_1.00_0.01/8963e3_28fe4b3e7efa47e9a26705b07122d345~mv2.jpg)
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![](https://static.wixstatic.com/media/8963e3_ad9db45490e44ab2a93ed7f0a44e81fb~mv2.jpg/v1/fill/w_250,h_250,al_c,q_80,usm_0.66_1.00_0.01/8963e3_ad9db45490e44ab2a93ed7f0a44e81fb~mv2.jpg)
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Details:
During this junior chef session, we'll be instructing your kids on crafting traditional Maltese Easter sweets known as figolli. They'll learn the art of making these delightful treats from scratch. Is prior experience required? No prior experience is needed; our group sizes are deliberately small to ensure each participant receives the necessary attention. What's the required age range for my child? We welcome all junior chefs aged 8 to 14 years. Where will the session be held? The session will take place in our, fully equipped kitchen in Naxxar. What is the duration of the session? The session will span 2.5 hours.
Date/s:
Cancellation Policy
Please see T&Cs
Contact Details
The Mediterranean Culinary Academy
73 Triq l-Oratorju, Naxxar, Malta
+ 356 99704909
contact@mcamalta.com